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More than 8.000 products tested

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More than 35.000 interviews each year

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More than 100 international clients


  • We are an international market research consulting firm specialized in sensory analysis and product strategy for the food and beverage industry.-
  • We benefit from our SensoExpertLab, a trained panel based on SensorySpectrum™ methodology.-
  • We help to create unique sensory experiences that change consumer buying behaviors and improve the perception of a brand.-

Lasts posts

The sensory power of chocolate

Chocolate may well be one of the most popular foods in the world. This has a lot to do not only with its taste but also its effects on the body. It no longer...

Trends in alcoholic beverages

The recovery of the economy and an increasingly informed and demanding society are transforming the alcoholic beverages sector. In view of the fact that all the...

Cheese and its distinctive flavours

Cheese is one of those foods that doesn’t admit any middle ground: it is either adored or detested. This division of opinions is even more dramatic in the case of...